Episode 66: Our friend Nate Beck — the man behind Natedogs artisan hot dog cart — shows us how to make beer mustard and bacon jam. These beer-soused condiments are a perfect accompaniment for hot dogs, but they can also be used in a wide range of other recipes. [Original postdate: September 1, 2017]

Related Links

Beer Mustard Recipe

Bacon Jam Recipe


Surly Brewing Company

Episode music by Justin Martin. Check out his SoundCloud page.

Natedogs photos by Eliesa Johnson

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