Coffee beers are as much fun to brew as they are to drink, and people love to debate the best way to use the coffee — in the boil, in whirlpool, in the fermenter? Northern Brewer head development brewer Brad Segall shares his Oatmeal Coffee Porter with Micah Svejda, owner of Bootstrap Coffee Roasters, and get his advice for when is the best time to include the coffee for optimal flavor extraction.

Looking for the extract or all-grain recipe for Brad’s Oatmeal Coffee Porter? You’ll find them here:

Also check out our Blue Collar Coffee Stout Recipe Kit!
* Extract –
* All-Grain –

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