Today I will make a root beer from scratch using roots and spices. The main ingredient in root beer however, Sassafras can cause some issues.
Patreon:
============= Links ==================
Beer Mug:
Stainless Steel Saucepan:
Fine Mesh Sieve:
Kitchen Scale:
Pyrex Measuring Cup:
Strainer Spoon:
Cheese Cloth:
Block Chopping Board:
Thermometer:
Vanilla Extract:
Glass bottle:
============= Video Equipment ==================
Camera:
Lens:
Lens Adaptor:
Light:
============= Resources ==================
FDA Ban link:
Safrole Toxicity Thesis:
============= Ingredients ==================
40 grams (1.5 oz) Sassafras Root
1 star anise
1 cinnamon stick
20-30 Juniper Berries
1 pinch Cassava powder (optional)
25 grams (.8 oz) Wintergreen
1 kg (2.2 lb) Light Malt Syrup
10 mL (2 tsp) Mollasses
5 mL (1 tsp) Vanilla Extract
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